Under the guidance of your chef you'll discover some precious secrets of traditional Italian cooking, from the choice of ingredients, cooking times and techniques, to which wines to marry with the Tuscan regional dishes you'll prepare.
The lesson lasts around three hours and after you've prepared the dishes, you and your fellow 'students' will sit and enjoy the fruits of your labours. A standard session will see you preparing a typical Tuscan 3-course menu of appetizer, first or second course, (with side dish) and dessert.
The lessons run on Tuesdays and Thursdays - you'll meet in the centre of Florence to begin your course. The courses start in the evening at 6.00 or 6.30PM and last three hours.
The course is not available from mid December to mid January.
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We use industry standard Stripe for all-secure payments.
You'll be charged nothing until we have confirmed your tickets and tours.
All prices are displayed in full - there are no additional charges 'on-site' and you will be arriving with the confidence of carrying fully-paid tickets.
Tickitaly is a Licensed Italian Travel Agency
Registered at the Florence Chamber of Commerce
P.IVA 05144650487
We use industry standard Stripe for all-secure payments.
You'll be charged nothing until we have confirmed your tickets and tours.
All prices are displayed in full - there are no additional charges 'on-site' and you will be arriving with the confidence of carrying fully-paid tickets.